Spice Village Lordswood

A combination of chicken tikka, lamb tikka, sheek kebab, meat samosa and onion bhaji.

Chicken tikka, cooked in our specially prepared exotic masala sauce garnished with fresh cream.

Fresh garlic, fresh green chillies, coriander infused in a thick sauce. Madras hot dish.

A mild, lightly spiced buttery dish cooked in a thick sauce made with fresh cream.

Jumbo king prawn delicately spiced, seasoned then deep fried for a crispy bite

King prawns marinated in tandoori spices then cooked in clay oven

Diced potatoes tossed in spicy sauce

Baby button mushrooms fried with butter with garlic and pepper

Prawn cooked in medium spices and herbs, served on thin fried puree bread

Well cooked in a spicy thick sauce, served on thin fried puree bread

Small chicken pieces, cooked in our unique spice chat masala sauce. Contains dairy

Special blend of spices with added green chillies, coriander and yoghurt. Spicy and hot

On the bone succulent spring chicken marinated overnight with spices, yoghurt and herbs, then roasted in our charcoal clay oven. Contains dairy products.

Indian cheese lightly marinated then grilled

Fine minced lamb patty marinated with special spices and herbs then fried.

Shami kebab wrapped in a egg covering.

Fine minced lamb marinated with special spices and herbs, skewered then cooked in clay oven.

A combination of chicken tikka, lamb tikka, sheek kebab, meat samosa and onion bhaji.

Paneer pieces grilled

King prawns marinated in tandoori spices then cooked in clay oven

King prawns marinated in tandoori spices then cooked in clay oven with diced onions, tomatoes and green peppers.

On the bone succulent spring chicken marinated overnight with spices, yoghurt and herbs, then roasted in our charcoal clay oven. Contains dairy products.

Marinated then cooked in clay oven with diced onions, tomatoes and green peppers.

Marinated then cooked in clay oven with diced onions, tomatoes and green peppers.

Marinated then cooked in clay oven with diced onions, tomatoes and green peppers.

Chicken pieces marinated with spices, herbs and yoghurt then cooked in our clay oven.

Special blend of spices with added green chillies, coriander and yoghurt. Spicy and hot.

A collection of chicken tikka, lamb tikka, lamb chop, sheek kebab and tandoori chicken. Served with plain naan.

Chicken tikka, cooked in our specially prepared exotic masala sauce garnished with fresh cream.

Lamb tikka, cooked in our specially prepared exotic masala sauce garnished with fresh cream.

Lamb or Chicken, tandoori cooked spicy diced onions, peppers and tomatoes, prepared in a rich, madras hot masala sauce

A delicious hot and spicy dish cooked with a mixture of chillies, capsicum, coriander and tomatoes.

King Prawns barbecued in clay oven then cooked in our special masala sauce.

Fresh garlic, fresh green chillies, coriander infused in a thick sauce. Madras hot dish.

Tender lamb or chicken pieces, well spiced cooked with green peppers, chickpeas, onions in a medium spiced sauce with fresh coriander.

Succulent king prawns well spiced cooked with green peppers, chickpeas, onions in a medium spiced sauce with fresh coriander.

Chicken, lamb and king prawn cooked in or chef’s special hot and aromatic sauce.

Coked with minced meat, egg in a special thick sauce with fresh coriander.

Medium spiced, cooked with chicken tikka, spinach, garlic with cheese on top, very tasty dish.

Slightly hot chicken or lamb tikka cooked with a mixture spinach, green chillies and fresh coriander.

A delightful king prawn dish cooked with ground coconut, pure honey and almond in mild curry sauce garnished with fresh cream and mixed fruits.

Succulent pieces of chicken or lamb tikka cooked in a mild sauce made with blackcurrant juice, almond and coconut then simmered carefully in cream and yoghurt.

Tender pieces of chicken marinated and grilled in the clay oven, then cooked with mild spices in our chef’s special honey sauce. (Mild dish)

A mild, lightly spiced buttery dish cooked in a thick sauce made with fresh cream.

Cooked with spices, green chillies, green peppers in a very thick sauce with minced meat.

Salmon tikka cooked with South Indian spices, curry leaves and tomato sauce.

Cooked with chicken tikka, lamb tikka and prawns

Cooked with chicken tikka, sheek kebab and potato, spicy

Lightly spiced potatoes

Spinach and potato

Okra

Potato and cauliflower

Spinach and mushrroom

Spinach and paneer (cheese)

Chickpeas and spinach

Chickpeas

Lentils garnished with fried garlic

Spinach with onions and garlic

Chickpeas with paneer (cheese)